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  5. 3.Gioia Fiammenghi
  7. 4.Emily Bushman
  9. 5.Karen Page

베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
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1.  
 
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
EDWARD LEE | Artisan Publishers
17,600원(35% 할인 / 180원)
2.  
 
Crying in H Mart: A Memoir (Paperback)
Knopf
9,800원(40% 할인 / 100원)
3.  
 
Chocolate Fever (Paperback)
Fiammenghi, Gioia 그림, Smith, Robert Kimmel 글 | Puffin
5,850원(35% 할인 / 60원)
4.  
 
The Official Stardew Valley Cookbook (Hardcover)
ConcernedApe | Random House Worlds
25,400원(35% 할인 / 260원)

5.  
 
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 Recipes (Hardcover)
EDWARD LEE | Artisan Publishers
29,450원(38% 할인 / 300원)
6.  
 
Smoke & Pickles: Recipes and Stories from a New Southern Kitchen (Hardcover)
Lee, Edward | Workman Pub Co
39,100원(30% 할인 / 400원)
7.  
 
Cook Korean!: A Comic Book with Recipes [a Cookbook] (Paperback)
Robin Ha | Ten Speed Pr
26,320원(20% 할인 / 1,320원)
8.  
 
Crying in H Mart: A Memoir (Hardcover)
MICHELLE ZAUNER | Knopf Publishing Group
27,600원(20% 할인 / 1,380원)

9.  
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
Karen Page | Little Brown & Co
47,250원(30% 할인 / 480원)
10.  
 
Minnie and Moo: The Case of the Missing Jelly Donut (Paperback)
Denys Cazet | Harpercollins Childrens Books
4,830원(30% 할인 / 100원)
11.  
 
Baby Touch and Feel Mealtime (Board Book)
DK | Dorling Kindersley
9,120원(20% 할인 / 460원)
12.  
 
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
Samin Nosrat | Simon & Schuster
38,400원(20% 할인 / 1,920원)

13.  
 
Noma 2.0: Vegetable, Forest, Ocean (Hardcover)
Ren? Redzepi | Artisan Publishers
85,600원(20% 할인 / 2,570원)
14.  
 
A History of the World in 6 Glasses (Paperback)
Standage, Tom | Walker & Co
20,080원(20% 할인 / 1,010원)
15.  
 
The Elements of Baking : Making any recipe gluten-free, dairy-free, egg-free or vegan THE SUNDAY TIMES BESTSELLER (Hardcover)
Katarina Cermelj | Mobius
55,960원(18% 할인 / 2,800원)
16.  
 
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover)
Claire Saffitz | Clarkson Potter
36,320원(20% 할인 / 1,820원)

17.  
 
Cafe Cecilia Cookbook (Hardcover)
Max Rocha | Phaidon Press
53,200원(20% 할인 / 2,660원)
18.  
 
Wine Folly: Magnum Edition: The Master Guide (Hardcover)
Madeline Puckette | Avery Pub Group
52,370원(18% 할인 / 2,620원)
19.  
 
The Savoy Cocktail Book (Paperback, Reprint)
Harry Craddock | Girard & Stewart
26,190원(10% 할인 / 1,310원)
20.  
 
Spice Temple (Paperback)
Neil Perry | Penguin Books Australia
62,770원(18% 할인 / 3,140원)

21.  
 
The Herbalist's Guide for the Sober Curious: 65 Garden-To-Glass Recipes (Hardcover)
Luke Basso | Chartwell Books
26,920원(18% 할인 / 1,350원)
22.  
 
Bagel Bonanza: 100 Delicious Bagel Recipes for Every Occasion (Paperback)
Bonan Bageci | Independently Published
14,880원(18% 할인 / 750원)
23.  
 
The Four Horsemen: Food and Wine for Good Times from the Brooklyn Restaurant (Hardcover)
Nick Curtola | Abrams
54,750원(25% 할인 / 550원)
24.  
 
50 Bagel Recipes: A Bagel Cookbook You Won't be Able to Put Down (Paperback)
Fabiola Patt | Independently Published
14,940원(18% 할인 / 750원)

25.  
 
My Korea: Traditional Flavors, Modern Recipes (Hardcover)
Hooni Kim | W. W. Norton & Company
58,400원(20% 할인 / 2,920원)
26.  
 
monk : Light and Shadow on the Philosopher's Path (Hardcover)
Yoshihiro Imai | Phaidon Press
72,920원(20% 할인 / 2,190원)
27.  
 
Delighted Bagels: Learn To Use Dough To Make Bagels, How To Fill It & More: Everything Bagel Topping Ideas (Paperback)
Jacquline Dante | Independently Published
13,440원(18% 할인 / 680원)
28.  
 
The Joy of Mixology, Revised and Updated Edition: The Consummate Guide to the Bartender's Craft (Hardcover)
Gary Regan | Clarkson Potter
43,800원(20% 할인 / 2,190원)

29.  
 
Kitchen Confidential: Adventures in the Culinary Underbelly (Hardcover)
Bourdain, Anthony | Bloomsbury Pub Plc USA
44,890원(18% 할인 / 2,250원)
30.  
 
Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook] (Hardcover)
Joe Yonan | Ten Speed Press
60,000원(20% 할인 / 3,000원)
31.  
 
Bean-To-Bar Chocolate: America's Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors (Hardcover)
Megan Giller | Storey Books
29,120원(20% 할인 / 880원)
32.  
 
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book (Hardcover)
Maurizio Leo | Clarkson Potter Publishers
47,920원(20% 할인 / 2,400원)

33.  
 
India : The Cookbook (Hardcover)
Jackie Higgins | Phaidon Inc Ltd
74,520원(18% 할인 / 3,730원)
34.  
 
Eating with the Chefs : Family meals from the world's most creative restaurants (Hardcover)
Tara Stevens | Phaidon Inc Ltd
60,000원(20% 할인 / 3,000원)
35.  
 
Mocktail Recipe Book: Delicious Non-Alcoholic Drinks for Every Occasion 80+Cocktails (Paperback)
Howard Penn | Independently Published
14,940원(18% 할인 / 750원)
36.  
 
Silo : The Zero Waste Blueprint (Hardcover)
Douglas McMaster | Leaping Hare
41,040원(18% 할인 / 2,060원)

37.  
 
Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook] (Hardcover)
채드 로버트슨 | Lorena Jones Books
55,250원(15% 할인 / 2,770원)
38.  
 
Zero Proof: 90 Non-Alcoholic Recipes for Mindful Drinking (Hardcover)
Elva Ramirez | Houghton Mifflin
37,400원(18% 할인 / 1,870원)
39.  
 
Lonely Planet's Ultimate Eatlist (Hardcover)
Lonely Planet Food | Lonely Planet Global Limited
29,400원(30% 할인 / 590원)
40.  
 
Weck Small-Batch Preserving: Year-Round Recipes for Canning, Fermenting, Pickling, and More (Hardcover)
Stephanie Thurow | Skyhorse Publishing
28,410원(18% 할인 / 1,430원)

41.  
 
Gilmore Girls: The Official Cookbook and Apron Gift Set (Multiple-component retail product)
Elena P. Craig | Insight Editions
59,670원(18% 할인 / 2,990원)
42.  
 
What’s For Christmas Dinner? : Festive Meal Plans, Big-Day Timings, Essential Shopping Lists (Hardcover)
Sarah Rossi | HarperCollins Publishers
41,040원(18% 할인 / 2,060원)
43.  
 
My Vegan Kitchen : Delicious Plant-Based Recipes for Every Day (Hardcover)
Dunja Gulin | Ryland Peters & Small
34,120원(25% 할인 / 350원)
44.  
 
How to Make Beer Like a Pro: Complete Guide to Home Brewing - Even in Small Spaces (Paperback)
Randy Frank | Ubiquitous Publishing
17,940원(18% 할인 / 900원)

45.  
 
Taste of Nepal (Paperback, Reprint)
Jyoti Pathak | Hippocrene Books
37,330원(18% 할인 / 1,870원)
46.  
 
Beginner's Cookbook (Spiral Bound)
Watt, Fiona | Usborne Publishing Ltd
24,230원(18% 할인 / 1,220원)
47.  
 
Kokono. corazón de una mujer valiente / Kokono. Heart of a Brave Woman (Paperback)
Claudia Ruiz Santiz | Aguilar
26,200원(20% 할인 / 1,310원)
48.  
 
The Hamptons (Hardcover)
Ricky Lauren | Rizzoli
80,290원(20% 할인 / 4,020원)

49.  
 
Slurp (Hardcover)
Nell Benton | Dk
43,800원(25% 할인 / 1,320원)
50.  
 
Bread Etc. (Hardcover)
James Matthew | Appetite by Random House
58,400원(20% 할인 / 2,920원)
51.  
 
Classic Palestinian Cuisine: 25-Year Anniversary Edition (Hardcover)
Saqi Books
56,780원(18% 할인 / 2,840원)
52.  
 
California Mexican-Spanish Cook Book: Selected Mexican And Spanish Recipes (Paperback)
Bertha Haffner-ginger | Lector House
16,440원(18% 할인 / 830원)

53.  
 
La Pizza: Con I Migliori Salumi I d'Italia (Hardcover)
Sabtino Sorrentino | Manfredi Edizioni Srl
56,860원(18% 할인 / 2,850원)
54.  
 
Guida Salumi d'Italia 2025: Guide to Italian Salumi 2025 (Hardcover)
Sabtino Sorrentino | Manfredi Edizioni Srl
56,860원(18% 할인 / 2,850원)
55.  
 
The Forme of Cury (Paperback)
Pegge, Samuel | Antiquarius
17,380원(10% 할인 / 530원)
56.  
 
Prolegomena zu einer jeden k?ftigen Metaphysik (Gro?ruck) (Hardcover)
Kant, Immanuel | Henricus - Edition Deutsche Klassik Gmbh, Ber
55,210원(18% 할인 / 2,770원)

57.  
 
Prolegomena zu einer jeden k?ftigen Metaphysik (Gro?ruck) (Paperback)
Kant, Immanuel | Henricus - Edition Deutsche Klassik Gmbh, Ber
29,770원(18% 할인 / 1,490원)
58.  
 
The Smoothie Book (Hardcover)
Alli Shircliff | Peanut Butter Publishing
37,390원(18% 할인 / 1,870원)
59.  
 
The Art of Mustard and Sauces: From Classic Recipes to Modern Innovations (Hardcover)
Charles Winby | tredition GmbH
44,320원(10% 할인 / 1,330원)
60.  
 
The Art of Mustard and Sauces: From Classic Recipes to Modern Innovations (Paperback)
Charles Winby | tredition GmbH
27,900원(10% 할인 / 840원)

61.  
 
Creating a Modern Homestead: Traditional Skills for Real, Modern, Everyday Life (Paperback)
Victoria Pruett | Lyons Press
41,820원(18% 할인 / 2,100원)
62.  
 
The Gilded Age Christmas Cookbook: Cookies and Treats from America's Golden Era (Hardcover)
Becky Libourel Diamond | Globe Pequot Press
52,290원(18% 할인 / 2,620원)
63.  
 
Basics: Desserts (Hardcover)
Caroline Bourgeois | Hardie Grant Books
32,920원(18% 할인 / 1,650원)
64.  
 
Basics: Vegetables (Hardcover)
Aug? S?erine | Hardie Grant Books
32,920원(18% 할인 / 1,650원)

65.  
 
I Want to Eat Cookies (Paperback)
Ellen Morrissey | Hardie Grant Books
37,400원(18% 할인 / 1,870원)
66.  
 
Get Lit: Cocktails That Bring Your Favorite Books to Life (Hardcover)
Elizabeth Sagan | Media Lab Books
26,920원(18% 할인 / 1,350원)
67.  
 
In the Mind Of a Child: Don't Understand (Paperback)
K. Rareheart | Brian Loftus
16,440원(18% 할인 / 830원)
68.  
 
Feeding Rich (Paperback)
Rich Kroon | All Richee LLC
29,410원(18% 할인 / 1,480원)

69.  
 
Today Today Today: Motivational Quotes and Recipes with The Network King, Lee-Lee Williams (Paperback)
Lee-Lee Williams | Hoot Books Publishing
29,930원(18% 할인 / 1,500원)
70.  
 
Slimming Soup Maker Recipe Book: Healthy Low Calorie & Carb Cookbook For Diet & Weight Loss. UK Ingredients & Measurements (Paperback)
Sophia Hobbs | EIGHT15 Ltd
18,040원(10% 할인 / 550원)
71.  
 
Food Truck Business Guide Book for Beginners: How to Start, Finance, Plan & Get Wholesale Equipment & Supplies (Paperback)
Brian Mahoney | Mahoneyproducts
17,900원(18% 할인 / 900원)
72.  
 
China: Gastronom? (Paperback)
Diora Fong Chan | Phaidon Press
82,220원(18% 할인 / 4,120원)

73.  
 
Russ & Daughters: 100 Years of Appetizing (Hardcover)
Niki Russ Federman | Flatiron Books
59,840원(18% 할인 / 3,000원)
74.  
 
Athens: Food, Stories, Love: A Cookbook (Hardcover)
Diane Kochilas | St. Martin's Griffin
59,860원(18% 할인 / 3,000원)
75.  
 
Ted Saucier's Bottoms Up [With Illustrations by Twelve of America's Most Distinguished Artists] (Hardcover)
Ted Saucier | Martino Fine Books
37,400원(18% 할인 / 1,870원)
76.  
 
Paprika, Poppy seed, Pot Cheese: My Hungarian Food Memoire and More (Hardcover)
Linda Galenzoski | FriesenPress
68,820원(18% 할인 / 3,450원)

77.  
 
Paprika, Poppy seed, Pot Cheese: My Hungarian Food Memoire and More (Paperback)
Linda Galenzoski | FriesenPress
64,320원(18% 할인 / 3,220원)
78.  
 
The Christmas Companion: Making Magic and Merry Over the Festive Season. (Hardcover)
Skye Mcalpine | Bloomsbury Publishing
52,370원(18% 할인 / 2,620원)
79.  
 
French Classics: Easy and Elevated Dishes to Cook at Home (Hardcover)
Matthew Ryle | Bloomsbury Publishing
52,370원(18% 할인 / 2,620원)
80.  
 
Padella: Next Level Pasta for Everybody (Hardcover)
Tim Siadatan | Bloomsbury Publishing
52,370원(18% 할인 / 2,620원)

81.  
 
The Heart of Christmas Recipes (Hardcover)
Gooseberry Patch | Gooseberry Patch
28,350원(18% 할인 / 1,420원)
82.  
 
Cajun Flavor: Healthy Twist on Tradition (Paperback)
Sydney Crackower | Ebookit.com
22,360원(18% 할인 / 1,120원)
83.  
 
Southern Recipes: Tested By Myself (1913) (Paperback)
Laura Thornton Knowles | Kessinger Publishing
26,850원(18% 할인 / 1,350원)
84.  
 
Canned Fruit, Preserves, And Jellies: Household Methods Of Preparation (Paperback)
Maria Parloa | Lector House
14,940원(18% 할인 / 750원)

85.  
 
Luxembourg - A Piece of Cake Sampling Luxembourg and its cakes, with own pictures (Paperback)
Cristina Berna | Missys Clan
74,740원(18% 할인 / 3,740원)
86.  
 
Nouvelle Cuisini?e Bourgeoise, Ou, Manuel Complet Du Cuisinier Et De La Cuisini?e: Contenant Des Recettes Pour Faire Une Bonne Et Saine Cuisine a Pe (Hardcover)
Lombez | Wentworth Press
49,300원(18% 할인 / 2,470원)
87.  
 
The Art of Jacques P?in: A Life in Recipes and Paintings (Hardcover)
Jacques P?in | Harvest Publications
52,370원(18% 할인 / 2,620원)
88.  
 
The 15 Minute Good Energy Cookbook: Speedy Metabolism Boosting Meals and Recipes for Limitless Fitness and Weight Loss Inspired by Casey Means Teachin (Paperback)
Sylvie Couet | lulu.com
20,900원(18% 할인 / 1,050원)

89.  
 
Not Just a Cookbook (Hardcover)
Usha Patwari | Notion Press
112,210원(18% 할인 / 5,620원)
90.  
 
Capturing Flavors: The Path to Homemade Infusions: Transforming Oils and Vinegars into Aromatic Highlights (Hardcover)
Pietro Halbstein | tredition GmbH
44,320원(10% 할인 / 1,330원)
91.  
 
Capturing Flavors: The Path to Homemade Infusions: Transforming Oils and Vinegars into Aromatic Highlights (Paperback)
Pietro Halbstein | tredition GmbH
27,900원(10% 할인 / 840원)
92.  
 
What to Cook and When to Cook It (Hardcover)
Georgie Mullen | Bluebird
59,860원(18% 할인 / 3,000원)

93.  
 
Wanda E. Brunstetter's Amish Friends Farm-To-Table Cookbook: Over 200 Recipes Help Encourage Local Farming Networks (Spiral)
Wanda E. Brunstetter | Barbour Publishing
26,920원(18% 할인 / 1,350원)
94.  
 
The Food Revolution: How Your Diet Can Save Your Life and Our World (Plant Based Diet, Food Politics) (Hardcover, 3)
John Robbins | Conari Press
55,350원(18% 할인 / 2,770원)
95.  
 
Cooking for Dysphagia: 101 Delicious Recipes for Safe, Easy Eating (Hardcover)
Diane Wolff | Mayo Clinic Press
41,880원(18% 할인 / 2,100원)
96.  
 
HEPTASLIM Healing Recipes: Wellness Coach's Private Kitchen (Paperback)
Jessie Lee | Independently Published
38,400원(18% 할인 / 1,920원)

97.  
 
200 Kalorienarme Rezepte zum Abnehmen.: Einfach lecker und gesund Gewicht verlieren. Fr?st?k, Hauptspeisen und Desserts. (Paperback)
Elsa Lehmann | tredition GmbH
27,900원(10% 할인 / 840원)
98.  
 
Recettes faciles et savoureuses (Paperback)
Les ?itions Milliard de Plumes | Les Editions Milliard de Plumes
34,740원(18% 할인 / 1,740원)
99.  
 
Verse en Ambachtelijke Italiaanse Pasta, Met Passie Bereid (Paperback)
Jade Groen | Jade Groen
70,060원(18% 할인 / 3,510원)
100.  
 
L'Art Et La Ma?rise Du Tost S?ieusement Bon (Paperback)
Juliette Rey | Juliette Rey
66,540원(18% 할인 / 3,330원)


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