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  3. 2.미셸 자우너
  5. 3.Gioia Fiammenghi
  7. 4.Emily Bushman
  9. 5.Karen Page
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베스트셀러: 최근 일주일간 가장 많이 판매된 도서입니다.
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1.  
 
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
Karen Page | Little Brown & Co
47,250원(30% 할인 / 480원)
2.  
 
Minnie and Moo: The Case of the Missing Jelly Donut (Paperback)
Denys Cazet | Harpercollins Childrens Books
4,830원(30% 할인 / 100원)
3.  
 
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
Samin Nosrat | Simon & Schuster
38,400원(20% 할인 / 1,920원)
4.  
 
Noma 2.0: Vegetable, Forest, Ocean (Hardcover)
Ren? Redzepi | Artisan Publishers
85,600원(20% 할인 / 2,570원)

5.  
 
The Elements of Baking : Making any recipe gluten-free, dairy-free, egg-free or vegan THE SUNDAY TIMES BESTSELLER (Hardcover)
Katarina Cermelj | Mobius
55,960원(18% 할인 / 2,800원)
6.  
 
Dessert Person: Recipes and Guidance for Baking with Confidence: A Baking Book (Hardcover)
Claire Saffitz | Clarkson Potter
36,320원(20% 할인 / 1,820원)
7.  
 
Delighted Bagels: Learn To Use Dough To Make Bagels, How To Fill It & More: Everything Bagel Topping Ideas (Paperback)
Jacquline Dante | Independently Published
13,440원(18% 할인 / 680원)
8.  
 
Kitchen Confidential: Adventures in the Culinary Underbelly (Hardcover)
Bourdain, Anthony | Bloomsbury Pub Plc USA
44,890원(18% 할인 / 2,250원)

9.  
 
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book (Hardcover)
Maurizio Leo | Clarkson Potter Publishers
47,920원(20% 할인 / 2,400원)
10.  
 
Eating with the Chefs : Family meals from the world's most creative restaurants (Hardcover)
Tara Stevens | Phaidon Inc Ltd
60,000원(20% 할인 / 3,000원)
11.  
 
Bread Book: Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook] (Hardcover)
채드 로버트슨 | Lorena Jones Books
55,250원(15% 할인 / 2,770원)
12.  
 
Weck Small-Batch Preserving: Year-Round Recipes for Canning, Fermenting, Pickling, and More (Hardcover)
Stephanie Thurow | Skyhorse Publishing
28,410원(18% 할인 / 1,430원)

13.  
 
What’s For Christmas Dinner? : Festive Meal Plans, Big-Day Timings, Essential Shopping Lists (Hardcover)
Sarah Rossi | HarperCollins Publishers
41,040원(18% 할인 / 2,060원)
14.  
 
Creating a Modern Homestead: Traditional Skills for Real, Modern, Everyday Life (Paperback)
Victoria Pruett | Lyons Press
41,820원(18% 할인 / 2,100원)
15.  
 
Basics: Desserts (Hardcover)
Caroline Bourgeois | Hardie Grant Books
32,920원(18% 할인 / 1,650원)
16.  
 
Basics: Vegetables (Hardcover)
Aug? S?erine | Hardie Grant Books
32,920원(18% 할인 / 1,650원)

17.  
 
Slimming Soup Maker Recipe Book: Healthy Low Calorie & Carb Cookbook For Diet & Weight Loss. UK Ingredients & Measurements (Paperback)
Sophia Hobbs | EIGHT15 Ltd
18,040원(10% 할인 / 550원)
18.  
 
China: Gastronom? (Paperback)
Diora Fong Chan | Phaidon Press
82,220원(18% 할인 / 4,120원)
19.  
 
French Classics: Easy and Elevated Dishes to Cook at Home (Hardcover)
Matthew Ryle | Bloomsbury Publishing
52,370원(18% 할인 / 2,620원)
20.  
 
Cajun Flavor: Healthy Twist on Tradition (Paperback)
Sydney Crackower | Ebookit.com
22,360원(18% 할인 / 1,120원)

21.  
 
Southern Recipes: Tested By Myself (1913) (Paperback)
Laura Thornton Knowles | Kessinger Publishing
26,850원(18% 할인 / 1,350원)
22.  
 
The 15 Minute Good Energy Cookbook: Speedy Metabolism Boosting Meals and Recipes for Limitless Fitness and Weight Loss Inspired by Casey Means Teachin (Paperback)
Sylvie Couet | lulu.com
20,900원(18% 할인 / 1,050원)
23.  
 
Not Just a Cookbook (Hardcover)
Usha Patwari | Notion Press
112,210원(18% 할인 / 5,620원)
24.  
 
Recettes faciles et savoureuses (Paperback)
Les ?itions Milliard de Plumes | Les Editions Milliard de Plumes
34,740원(18% 할인 / 1,740원)

25.  
 
Verse en Ambachtelijke Italiaanse Pasta, Met Passie Bereid (Paperback)
Jade Groen | Jade Groen
70,060원(18% 할인 / 3,510원)
26.  
 
De Ultieme Gids voor het Bereiden van Luxe Burgers (Paperback)
Jansen, Sophie | Sophie Jansen
66,540원(18% 할인 / 3,330원)
27.  
 
In the Kitchen with Bette & Produce Pete: A cookbook featuring treasured memories and beloved recipes from the Napolitano family and friends (Paperback)
Produce Pete Napolitano | Susan Bloom Consulting
29,930원(18% 할인 / 1,500원)
28.  
 
Our Kitchen (Hardcover)
Zeinab Zaiter Hachem | Zeinab Zaiter Hachem
37,390원(18% 할인 / 1,870원)

29.  
 
Slow Food: Comer Lento Transforma Tu Salud, Adelgaza y Conecta con el Planeta (Paperback)
Mona Harris | Independently Published
25,420원(18% 할인 / 1,280원)
30.  
 
The Only Water Bath and Pressure Canning Book You'll Ever Need: Step-by-Step Guide From Beginner to Mastery Prepper - Safe Practices, Seasonal Recipes (Paperback)
B. Covie | Independently Published
25,420원(18% 할인 / 1,280원)
31.  
 
Maladie Coeliaque (Paperback)
Caterina Montret | Independently Published
41,090원(18% 할인 / 2,060원)
32.  
 
Regional Cuisines Simplified for Home Cooks (Paperback)
Elo Marc | Independently Published
26,850원(18% 할인 / 1,350원)

33.  
 
The Ultimate Guide to Pressure Canning for Beginners 2025: Safely Preserve Meats, Vegetables, and Full Meals with Step-by-Step Instructions (Paperback)
Alex A. Mill | Independently Published
29,910원(18% 할인 / 1,500원)
34.  
 
Cucinare in 15 Minuti. 10 ingredienti per oltre 30 ricette veloci, sane e gustose: Un nuovo approccio alla cucina di qualit?pi?sapore e meno tempo s (Paperback)
Angelo Ferraro | Independently Published
18,120원(18% 할인 / 910원)
35.  
 
KitchenAid Stand Mixer Handbook: A Comprehensive Guide to Mastering the Art of Mixing, Whipping, Baking and Beyond (Paperback)
Gaius Millwood | Independently Published
27,600원(18% 할인 / 1,380원)
36.  
 
Your Restaurant Secrets Revealed: 101+ Secret Recipes to Turn Your Kitchen into a Gourmet Dining Experience (Paperback)
Alone | Independently Published
17,940원(18% 할인 / 900원)

37.  
 
Recettes de P?es (Paperback)
Lucrezia Ceyrat | Independently Published
15,800원(18% 할인 / 790원)
38.  
 
Kitchen Conversions: A Guide to Cooking Measurements (Paperback)
Carmen Wilde | Arcanaverse Books
17,940원(18% 할인 / 900원)
39.  
 
Preppers Survival Guide (Paperback)
Natalie Davis | Natalie Davis
91,280원(18% 할인 / 4,570원)
40.  
 
The Galveston Diet Blueprint: The Heartlands: A Rustic, Homestyle Cooking Book with Quick and Easy Recipes (Paperback)
Ashton Ball | Independently Published
23,920원(18% 할인 / 1,200원)

41.  
 
About Ugli Fruit: Uncovering the Undiscovered Facts, 6*9 inch format: Citrus Gem That's as Unique as Its Name (Paperback)
Mehul Kothari | Independently Published
22,420원(18% 할인 / 1,130원)
42.  
 
Quick Meal Fix for Busy Career Parents in the 21st Century: Over 100 Easy Recipes to Save Time, Simplify Meal Prep, and Feed Your Family Healthy, Deli (Paperback)
Karen Keyes | Independently Published
26,760원(18% 할인 / 1,340원)
43.  
 
Easy Meals for Lazy Days: Fast and Tasty Recipes for When You Don't Want to Cook (Paperback)
Jasper Frostwood | Independently Published
19,430원(18% 할인 / 980원)
44.  
 
A Detailed Guide to Making Homemade Sugar Preserves (Paperback)
Zulfiqar Khan | Independently Published
10,450원(18% 할인 / 530원)

45.  
 
Ricette per la Cena di Natale: La Guida Definitiva ai Piatti Festivi, Deliziosi e Facili da Preparare (Paperback)
Eva Hartley | Independently Published
17,400원(18% 할인 / 870원)
46.  
 
Everything Canning and Preserving: The Complete Guide to Canning, Pickling, and Preserving Fresh Foods for Every Season (Paperback)
Maeve Ortiz | Independently Published
11,950원(18% 할인 / 600원)
47.  
 
Beginner's Guide to Freeze Drying: Learn the Essentials of Preserving Food with Long-Lasting Results (Paperback)
Rene Littel | Independently Published
13,440원(18% 할인 / 680원)
48.  
 
Cuisine of Ukrainian Bessarabia (Paperback)
Viacheslav Guk | Independently Published
49,380원(18% 할인 / 2,470원)

49.  
 
La Cucina Siciliana: Ricette Antiche, Sapori Autentici (Paperback)
Silvio Geraci | Independently Published
14,800원(18% 할인 / 740원)
50.  
 
Luxurious Platinum-Level Recipes: Gastronomic Journey With Chef Melissa Cage (Paperback)
Chef Melissa Cage | Independently Published
13,440원(18% 할인 / 680원)


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